I’m Skye, a dietitian, nutritionist and recipe developer based in beautiful Mansfield, Victoria. I became a dietitian mostly because I love food (like most dietitians I know!) and I started Shift Nutrition so that I could spread this love and help people to be as happy and healthy as possible.
I’m an Accredited Practicing Dietitian and Nutritionist with over 14 years experience. During my career I’ve worked at the Royal Children’s Hospital Melbourne, as a corporate nutritionist at Sodexo UK & Ireland and as Senior Dietitian at the Healthy Kids Association, as well as in private practice.
I’ve since found my happy place developing awesome healthy recipes, underpinned by my nutrition expertise, and consulting to businesses and organisations on all things nutrition related. Check out some of my recent projects here
Accredited Practising Dietitian (APD status) & Accredited Nutritionist (AN)
Certificate in Paediatric Nutrition, Royal Children’s Hospital, Melbourne
Postgraduate Diploma in Dietetics, Curtin University
Postgraduate Diploma of Human Nutrition, Deakin University
Bachelor of Science, Melbourne University